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Vegetable Recipes

Aleecha 1/2 c Onion; sliced 10 cl Garlic; sliced thin 2 c Carrots; sliced thin 1 c Water 3 tb Corn oil 1 ts ...
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Lemon Broccoli 1 ea Broccoli, bundle 1 t Salt 1/4 c Salad oil 1/2 ea Garlic clove, minced 2 t Lemon juice 6 c Boili...
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Artichokes Truffle Style 12 Artichokes; medium 2 Lemons; juice & rind 1/2 c Olive oil -salt -freshly ground black pepper ...
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Drunken Leeks 6 sm Leeks, trimmed and -washed (up to 8) 1 Garlic clove, crushed 1/2 c Red wine 1 ts Red wine vineg...
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Kuemmelkartoffel (Caraway Potatoes) 500 g Potatoes (a generous lb) 1 l Water (a generous quart) Salt to taste Pepper to taste 1 tb Caraw...
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Artichokes Jewish Style 12 Artichokes; medium, fresh 2 Lemons; juice and rinds 2 tb -salt 1 ts -pepper; freshly ground 3 c O...
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Artichokes Vinaigrette 4 Extra-large artichokes 2 c Concentrated lemon juice 1 tb Salt 1 ds Black pepper 1 ds Dried oregano...
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Leek and Potato Soup 2 Leeks (sliced white parts on 1/2 oz Butter 6 1/8 oz Potatoes (1 large or 2 mediu Recipe by: Norma ...
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Spinach with Bechamel ----------------------------------SPINACH---------------------------------- 2 lb Spinach 1 c White S...
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Asparagus (Generic) Asparagus 1 1/2 lb For 4 servings. Asparagus is low-calorie and spiked with vitamins A &b C. All...
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Spinach Piedmontese Style 1 lb Washed spinach 1/2 ts Pepper 1/4 c Butter 4 Anchovy filets, chopped 1/2 ts Salt 1/2 Clove garli...
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Artichoke Gratin 3/4 lb Jerusalem artichokes -- thinly sliced -- (prepared weight given) Salt Pepper Crushed garlic 7...
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Lentil Burgers 2 c Cooked and drained lentils 1 c Whole wheat bread crumbs 1/2 c Wheat germ 1/2 ts Salt 1/2 Onion, ...
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Spinatsuppe (Spinach Soup) 2 lb Spinach; fresh -=OR=- 2 pk Frozen chopped spinach 2 qt Chicken stock; fresh or -canned 3 tb But...
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Artichokes and Peas 2 lg Artichokes 1 Lemon (juice only) 2 tb Virgin olive oil lg Basil leaves; - sliced in strips 1 lg ...
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Pheasant with Champagne Cabbage V (Cabbage) 3 tb Butter, unsalted 1 md Onion, sliced 1 tb Sugar 1/2 ea Cabbage, bread white, -- cored, outer lea...
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Lemon Asparagus and Carrots 1/2 lb Carrots, small 8 oz Asparagus spears, frozen 1 x Lemon pepper (dash) 1/8 c Lemon juice PER SE...
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Vidalia Onion Baked 3 Grapefruit sized onions 3 tb Brown sugar 3 tb Butter melted Salt and Pepper Carefully skin the oni...
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Velvet Vegetable Soup 1 Head broccoli 4 c Rough chopped * any Vegetables 1 c Onions, chopped 1 lg Baking potato, scrubbed ...
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Pheasant with Champagne Cabbage Vi (Assembly) Pheasants ** Pheasant Stock ** Mousseline Stuffing ** Pheasant Sauce ** Champagne Cabbage ** 6 tb Bu...
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Aromatic Cabbage 1 Cabbage; small, about 2 1/2s 2 Onions;medium 3 tb Vegetable oil 1/2 ts Cumin seeds,whole 1/2 ts Fe...
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Lemon Pressed Cabbage 1 Head savoy cabbage 1 Handful (1*cup?) fresh cloud Ear mushroom (or Reconstituted dry, I Presume wo...
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Asparagus & Acorn Squash Rings 16 Asparagus stalks Scauce:.................... 2 tb Sugar 1/4 c Fresh lemon juice 6 tb Apple cider ...
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Acorn Squash Rings Ingredients2mediumacorn squash 1/2cuporange juice, unsweetened 1/4cupbrown sugar, packed firmly 2tab...
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Alu Matar (Potatoes and Peas In Onion-Tomato Sauce) 1 1/2 lb Small Potatoes 2 md Onions 3 Garlic cloves 1 Ginger, fresh 1/2" piece 3 tb Vegetable oil 1 ...
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